It’s no secret that I love cinnamon. Particularly cinnamon and sugar in some kind of cake or doughnut form. So recently when I saw a recipe in a baking group I’m in I had to save it and give it a try. It’s for a sort of cake, that actually has the texture of something in between a loaf cake and a sweet bread. With cinnamon, of course. I baked it, loved it, and had to share it because it’s so damn easy to bake.
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If there’s one thing I bake fairly consistently it’s banana cake and banana muffins. We never seem to consume the bananas I buy at the supermarket, so at least once a month I come into the kitchen in the morning and realise there are two bananas that I need to use immediately or throw them… Continue reading ->
I’ve been buying a lot of raspberries lately. They’re not cheap, but they’re not too expensive either (compared to blueberries at the moment anyway!). I’ve also realised that for some reason I have an abundance of desiccated coconut in my pantry and that I need to use it up and/or stop buying it. Probably both…. Continue reading ->
My daughter turned two on the weekend. I can’t believe it’s already been two years since the first time I ever saw her gorgeous little face – the time really flies. Everyone always says it does, but until you experience it yourself you don’t realise just how quickly it goes by. Blink of an eye,… Continue reading ->
Need to whip up a quick cake for company? Then is the perfect recipe! I originally found this recipe on Taste.com.au and have made the apple muffins quite a few times. They are always moist, full of flavour, and definitely a crowd pleaser (and by “crowd”, I mean my eighteen month old daughter who alternates… Continue reading ->